An easy, delicious recipe perfect for breakfast, brunch and parties!
Southwestern Black Bean Salad
Perfect as a side dish or a full meal, this black bean salad is hearty and fresh and sure to please.
Soyrizo and Chard Over Roasted Potatoes
Looking for some vegan comfort food? Look no further! This dish has it all - potatoes, soyrizo, creamy sauce and some leafy greens for good measure.
Vegan “Crab” Cakes
How does one make vegan "crab" cakes without crab? I've discovered the perfect ingredient to make a delicious vegan version of this seafood favorite!
Vegan Macaroni and Cheese (nut free)
Try this deliciously creamy vegan macaroni and cheese that is completely nut-free!
Curry Lentil Soup
Learn how to use fresh coconut in soup with the second recipe in my Adventures with Coconut series.
Banana Cream Pie with Graham Cracker Crust
For his birthday, my dad requested favorite dessert so I created this recipe to make a decadently creamy vegan banana cream pie!
Chana Masala
Hearty, sweet and spicy, chana masala has to be my all-time favorite dish that Indian cuisine has to offer!
Raw Vegan Chocolate Pudding
Creating vegan versions of my favorite childhood treats has been a recent hobby of mine. Try this raw vegan pudding as a healthy replacement for Jell-o!
Tempeh No-Meat Loaf
Did you love meatloaf as a kid like I did? Try this vegan tempeh no-meat loaf for a new plant-based version of an old favorite.
